A little thought of street food of India activates your taste buds and make you feel hungry. Its tangy and tasty taste finds no match across the globe. No matter which part of India you belong to, the charm of street food appeals all and once they taste it, they search here and there for the Indian street food recipes.

 

So we bring you the street food recipes of top 5 delicious yummy street food:

1. Pani Puri: There is a shell which is nothing else but a puffed dough. It is filled with mix of potato, coriander, chickpeas and green chillies. What you need to do is to dip the shell into the spicy water and you can relish the uncommon taste! You could see people making a long queue waiting for their turn to gulp the so called gol gappa in their mouth. This snack due to its yummy taste is now a national favourite. Throughout the country, people make a big queue in front of any stall to get the tangy water being added to a crunchy shell. The tangy taste of water is being made by adding tamarind, lemon and pepper.

 

2. Aloo Chaat: Potato along with a chutney-salad sauce makes a perfect aloo chaat. It could be used as a filler between lunch and dinner and is quite easy to make. You need to boil a potato and then cut it into pieces. Now, mix it in a bowl with mint or tamarind chutney, add chopped tomatoes and onions, sliced cucumbers, puffed rice and peanuts/pomegranate seeds.

 

03. Pav Bhaji: When we serve a bun bread with a saucy vegetable paste, this dish is called as pav bhaji. It can be branded as lunch, dinner, or a snack depending on a person as to how many pavs, or bun-breads he can eat at one time. The bun bread is slathered with butter, which comes fresh from the dairies and then is eaten with a spicy mix of vegetables in a tomato gravy.

04. Bhel Puri: Bhel Puri has a spicy mix of small poppadums. Originating from the streets of Mumbai, it soon went global due to its delicious taste. Bhel, which is more like poppadums, exists in smaller crunched-up forms. Mix bhel with puffed rice and sev which is chickpea flour noodles. Now add chopped tomatoes, onions and put coriander as its topping Now, add salt and chilli powder and decorate it with green/mint chutney. This makes a delicious dish!

05. Papri Chaat: A mix of fried dough wafers with spices and chutney make a papri chaat. When crispy fried dough wafers are mixed with yummy chaat, it makes a delicious papri chaat. Hence you can keep licking the chutney as the dough wafers are covered with green chutney and yoghurt.

 

Now, dont you feel Indian food recipes are easier to make?

Source : articlesbase.com

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